Salted Bourbon Caramel is HERE

September 21, 2012

This tasty business is a limited edition flavor, so get it while you can.  Click on the photos below or follow this link to our online store.

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Big thanks to Hunger Mountain Coop!

September 18, 2012

We wanted to take a moment to send a HUGE thank you to our local Hunger Mountain Coop for awarding Fat Toad Farm a Cooperative Community Fund Grant to support the development and marketing of our newest caramel flavor – Salted Bourbon (available 9/24!).  We are extremely excited about this new product (it is wicked [...]

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One of our favorite vendors – Southport Grocery in Chicago – in the New York Times

September 4, 2012

Great little shout out for Southport Grocery in the New York Times last week – hooray!  They also just happened to mention our Goat’s Milk Caramel – awww shucks.  I don’t fully understand what cupcake pancakes are, but I’m about to hop in my car and drive all the way to Chicago to investigate – [...]

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Gingersnaps with Salted Bourbon Caramel and Vanilla Ice Cream

August 29, 2012

This is one of our favorite desserts – both because it is delicious and super easy! Ingredients: Fat Toad Farm Salted Bourbon Caramel Sauce Gingersnap cookies Vanilla Ice Cream Directions: Crack open a box of gingersnaps and arrange beautifully on a sweet little plate (if you’re feeling aggressively ”bakey” – see the tasty gingersnap cookie recipe below) [...]

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Salted Bourbon Caramel Brownies

August 29, 2012

Ingredients:  Fixin’s for your favorite brownie recipe One 8oz jar of cold Fat Toad Farm Salted Bourbon Caramel sauce (available mid- September 2012!) Directions: Gather ingredients for a double batch of your favorite brownie recipe – we love Martha Stewart’s Ultimate Brownies – yummo! If you’re really in a rush (aka “Ma! I need to bring brownies [...]

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Homemade Pique: Hot Pepper Vinegar

August 29, 2012

Delicious and beautiful!

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Goat’s Milk Caramel Wedding Favors

August 15, 2012

En masse.  My stamping hand hurts.

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Melissa – the queen of kraut

August 13, 2012

Today was a bad day for cabbage around Fat Toad Farm. Kraut day.                                

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Swiss chard anyone? Anyone? Bueller?

July 11, 2012

It is dark leafy greens season at FTF – or round one at least.  No iron deficiencies on this farm!

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More new babies at Fat Toad!

July 5, 2012

Post by Lily Baker   Tiny Twin Piglet Yoga.   The new baby animals at here at Fat Toad just keep on coming.  These are our new piglets, Cayenne and Pepper!  They’re Tamworth Heritage Breed pigs from our friends at Hogwash Farm.  The five pigs we had when I arrived became pork a few weeks [...]

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