For the Caramel Adventurer! Fat Toad Farm's limited edition goat's milk caramel is made even richer and creamier with the addition of heavy cream*, and after six hours of careful stirring, spiked with fine Irish Whiskey. The whiskey burns off immediately leaving behind elegant, yet simple notes of ripe apricots, peaches, vanilla, and just a hint of chocolate before disappearing. This holiday reserve caramel flavor is also dressed up in our fabulous limited edition labels!
Fat Toad Farm's velvety goat's milk caramel sauces (Cajeta) combine creamy caramel richness with the subtle tang of goat's milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses.
*Our Irish Whiskey Cream uses cow's cream.
Fat Toad Farm Caramel Sauces are a verified gluten-free product with a 12 month shelf life. Jars should be refrigerated after opening.
**Finish off your sweet package of Goat's Milk Caramel Sauce with our one-of-a-kind To/From cards (2"x2"). Each one shares an image from our beautiful slice of paradise up here in the Green Mountain State! All cards are randomly selected.
If you are sending the gift directly, let us know in the comment section of the checkout who we should make the gift card out to (both the "to" and "from") and which gift it should go with!
Unknown (Submitted on 16th Nov 2013)
The perfect holiday gift for you foodie friends and family members!