Fat Toad Farm

A family-run goat dairy in Central Vermont

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In the Media

 


Bon Appetit September 2010

New York Times Magazine February 2010

The Daily Grommet

Fat Toad Farm Caramel – a highlight of the 2011 Emmy Award Gift Bags

2011 sofi Awards Silver Finalist for Best Gift

Fancy Food New Tasty Treats 

Fat Toad Farm

Consider the caramel

Notable Edibles

Taste of Place

 Charting America’s Food Trails

Autumn 2010, Vol. LXV, No. 1, The Working Landscape – “Sweet Success!” (pp 62-64)

Vermont Edition

Tasting Table – September 21, 2010

 

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  • Our farm blog

    • Four-Legged Zeppelins
    • Waffles and Goat’s Milk Caramel for Breakfast!
    • Fat Toad Farm in NYC
    • That’ll do, Pig. That’ll do.
    • Today is the Day to make Hearts Happy and Healthy!
    • You want a goat? Come get your goat!
    • Winter Fancy Food Show: Survived!
    • At the Winter Fancy Food Show
    • Good Morning, it’s 20 Below.
    • Old Trees and Old Goats
Photos by Susie Cushner, Calley Hastings, Sybil Teles, Jeb Wallace-Brodeur.

Copyright © 2010 – 2012, Fat Toad Farm. All rights reserved.

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